MINCE & CHEESE PIE

New Zealand's favourite pie!
Our Mince & Cheese Pie is filled with Swedish beef mince spiced up with salt, black pepper and a delicate touch of rosemary, oregano and thyme. Smothered nicely with a generous helping of classic Swedish priest cheese. 

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Ingredients

Swedish beef mince 30%, WHEAT flour, certified organic & traceable palm fat, carrot, CHEESE 7%, crushed tomato, water, onion, tomato purée, corn starch, spices*, salt. 
May contain traces of SOY.


*Black pepper, garlic, oregano, paprika, rosemary, thyme. 

Nutrition per 100 g

 

Energy 

Fat 

of which saturates 

Carbohydrates 

of which sugars 

Protein 

Salt 

1228 kJ/296 kcal

19.1 g

10.0 g

21.1 g

1.7 g

10.4 g

0.9 g

Cooking 

For the best results we always recommend using an oven to cook our pies:
 

  1. Thaw your pie(s)*

  2. Heat oven to 175°C

  3. Cook for 25 minutes

  4. Enjoy!


*Thaw overnight in the fridge.

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Från Sverige