MINCE & CHEESE PIE
New Zealand's favourite pie!
Our Mince & Cheese Pie is filled with Swedish beef mince spiced up with salt, black pepper and a delicate touch of rosemary, oregano and thyme. Smothered nicely with a generous helping of classic Swedish priest cheese.
Ingredients
Swedish beef mince 30%, WHEAT flour, certified organic & traceable palm fat, carrot, CHEESE 7%, crushed tomato, water, onion, tomato purée, corn starch, spices*, salt.
May contain traces of SOY.
*Black pepper, garlic, oregano, paprika, rosemary, thyme.
Nutrition per 100 g
Energy
Fat
of which saturates
Carbohydrates
of which sugars
Protein
Salt
1228 kJ/296 kcal
19.1 g
10.0 g
21.1 g
1.7 g
10.4 g
0.9 g
Cooking
For the best results we always recommend using an oven to cook our pies:
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Thaw your pie(s)*
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Heat oven to 175°C
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Cook for 25 minutes
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Enjoy!
*Thaw overnight in the fridge.
